• 月薪30000~33000元 嘉義縣番路鄉 1年工作經驗 1天前更新
    At Hotel Indigo® we deliver inspired service. In all we do, we are vibrant, curious and original. 在英迪格酒店®,我們為賓客提供充滿靈感且熱情的服務。我們朝氣蓬勃、求新求知、新穎獨特。 Supports the Food and Beverage Service team by performing support duties including Chama all day dining restaurant, Cha-T, Me Space, game room, meeting room, room service and other F&B areas of food preparation, set up of functions, set up of food and beverage equipment, mini bar operations and assisting with the preparation of service. 通過準備食品,佈置餐廳,準備餐飲設備,服務準備和管理全日餐廳,酒吧,客房餐飲,多功能室, 會議室,宴會廳及送餐服務等支援工作來協助餐飲服務隊伍的工作。 Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures. 遵守當地的衛生和安全法規,或其它適用的規定,以及品牌規範和當地的規章制度。 • Mise en Place and Food Preparation. 準備食品 • Assist with receiving and storage of goods. 協助接收和存儲物品 • Clean and maintain equipment and premises. 清潔並保持設備和場地的清潔 • Maintain hygienic standards and procedures. 遵守衛生規範和程序 • Assist with the preparation of functions and service. 協助職責和服務的準備工作 • Welcoming guests to the Restaurant, by using the Restaurant name. 使用餐廳的名稱招呼客人光臨餐廳。 • Inquiring if they have a reservation and noting it in the reservation system if they do. 詢問客人是否有訂位,如有訂位在訂位系統上做記錄。 • Creating a reservation for them with their dining preferences if they do not and noting it in the reservation system. 為客人登記訂位並註記用餐喜好,如客人沒有訂位則在訂位系統上記錄。 • Being attentive to guest requests. 周到的滿足客人需求。 • Escort guests to their preferred table or reserved table and seat guests according to restaurant standards. 帶領客人前往喜歡的座位或預訂的座位,按餐廳標準安排客人就坐。 • Take telephone bookings and document in the Reservation system according to restaurant standards. 根據餐廳標准進行電話訂位並在訂位系統中記錄。 • Answer the telephone within prescribed number of rings. Efficiently and professionally handle multiple incoming calls at once. 在規定的電話鈴次數範圍內接聽電話。高效率並專業的處理多通來電。 • Close checks to correct guest’s room account. 將帳單結帳到正確的房帳上。 • Assist with cellar operations. 協助酒窖的工作 • Assist with the preparation of an outlet for service including. 協助餐廳的服務準備工作。 • Cleaning of equipment. 設備清潔。 • Cleaning and maintaining glassware for service. 清潔和維護玻璃器皿以備服務。 • Cleaning and maintain flatware for service. 清潔和維護餐具以備服務。 • Cleaning and maintain china for service. 清潔和維護瓷器以備服務。 • Preparing service equipment and materials. 準備服務設備和材料。 • Assisting with table preparation. 協助餐檯的準備工作 • Maintain detailed knowledge of menu, including daily specials. 對菜單有具體的瞭解,包括每日特餐。 • Ensure tables are cleared quietly and efficiently. 確保迅速且高效率的清理餐桌。 • Carry food and beverage trays in a safe manner to minimize breakages. 用托盤以安全的方式運送食物和飲料,並盡量減少破損。 • Professionally handle enquiries billing and payment of bills in compliancy with the hotel’s established policies and procedures. 按照酒店規定的政策和程序,專業地處理查詢賬單和賬單結帳。 • Complete dockets accurately and clearly. 準確並清楚的填寫收據。 • Maintain current information on all general activities of the hotel. 瞭解酒店所有的活動。 • Establishes and maintains effective employee working relationships. 與同仁建立並保持良好的工作關係。 • Attends and participates in daily briefings and other meetings as scheduled. 參與每日的例會和其它計畫好的會議。 • Attends and participates in training sessions as scheduled. 參與培訓課程。 • Other reasonable Ad hoc tasks assigned by supervisor. 其它由主管分配的合理任務
    展開
    伙食津貼免費供餐員工宿舍上下班車資補助員工停車位或停車補助
  • 月薪38000~42000元 嘉義縣番路鄉 3年工作經驗 1天前更新
    At Hotel Indigo® we deliver inspired service. In all we do, we are vibrant, curious and original. 在英迪格酒店®,我們為賓客提供充滿靈感且熱情的服務。我們朝氣蓬勃、求新求知、新穎獨特。 Supervise and inspect the work of assigned room and/or public area attendants to ensure product quality standards are met and that optimum service is provided to hotel guests according to hotel and company business objectives. 按酒店和公司業務目標來監督和檢查所分配給房務員及公共區域清潔員的工作,以確保符合產品的質量標準,並為酒店客人提供優質的服務。 DUTIES AND RESPONSIBILITIES 工作職責 • Supervise the implementation of housekeeping standards and procedures in relation to: • 監督房務部各項標準和工作程序的執行: • Daily Housekeeping service 每日客房清潔服務 • Valet service 洗衣服務 • Linen maintenance 布巾維護 • Guest Request delivery 顧客需求傳送 • Public Area Cleanliness 公共區域整潔度 • Recommended changes to these standards and training needs on an ongoing basis • 就流程及培訓需求提供持續性的建議 • Open and close the shift and ensure effective shift hand over • 審視交接班,以確保交接流程有效率 • Distribution and collection of keys • 有效管理鑰匙收發 • Solve employee grievances • 處理員工所遭遇到的不正當態度 • Perform Room allocations • 分配房務員每日整房 • Perform Room inspections • 客房檢查 • Liaise with Front Office for guest and hotel requirements • 與櫃檯合作以完成房客需求 • Ensure guest valet is processed and delivered in a timely manner • 及時為房客處理洗衣相關服務 • Co-ordinate special projects (eg site rooms, vermin control, window and carpet cleaning, room inventories) • 協調特殊任務 (客房參觀、消毒、清戶/地毯清潔、房型存量) • Management of lost property for the hotel • 管理酒店遺留物 • Manage storage areas • 倉庫管理 • Maintain adequate stock levels and complete stock takes • 控管備品庫存及盤點
    展開
    伙食津貼免費供餐員工宿舍上下班車資補助員工停車位或停車補助
  • 月薪38000元 嘉義縣番路鄉 2年工作經驗 2天前更新
    At Hotel Indigo® we deliver inspired service. In all we do, we are vibrant, curious and original. 在英迪格酒店®,我們為賓客提供富於靈感的熱情服務。我們朝氣蓬勃、求新求知、新穎獨特。 DUTIES AND RESPONSIBILITIES 工作職責 • Perform hotel security duties and procedures to ensure the safety and security of guests, employees and the property as well as the property’s assets • 執行酒店的安全職責和程式以確保客人,員工和酒店以及酒店資產的安全 • Report to Manager all hotel property deficiencies and safety or security hazards • 向經理彙報酒店所有的財產損壞和安全危險問題 • Implement procedures for security and emergency incident • 執行安全和緊急事件處理程式 • Be familiar with location of fire alarms and fire fighting equipment. Carry out monthly fire inspections • 熟悉消防報警及滅火器材,每月進行消防檢查 • Maintain the security system and ensure hotel alarm system is in good working order • 維護酒店安全系統,確保酒店報警系統的正常工作 • Monitor staff clocking on and off duty. Check all packages and passes of employees entering and leaving the building • 監督員工上下班考勤,檢查出入酒店員工的隨身攜帶物品 • Conduct random checks of key registers in telephone room, banqueting, engineering, stewarding and housekeeping to ensure the hotel’s key control policy is adhered to and report on discrepancies • 抽查話務室、宴會廳、工程部、餐具儲物間、客房部的鑰匙登記記錄,確保酒店的鑰匙控制制度得以遵守並報告違背制度要求的情況 • Maintain a 24 hour surveillance of those areas that are frequented by guests and all work areas, and inform security officer on patrol duties of any unusual happenings • 24小時監督閉路監視系統,確保客人經常光臨及所有工作區域的安全狀況,異常情況立即通知巡邏保安人員 • Ensure checks are conducted on fire panel, fire hose real outlets and fire barriers and all other safety equipment and ensure that all are in good working order and report to manager any item of equipment which is faulty • 定期檢查火災盤,消防水帶的出水口和防火間隔等消防滅火器材及其他安全設備,確保其處於良好的工作狀態,並向經理彙報失效設備 • Maintain a good working knowledge of the following: The hotel switchboard and paying system. The control points and the working of the hotel’s gas and air conditioning system. The hotel’s fire indicator board, fire wardens telephones and public address system • 保持良好的業務知識,包括:酒店電話總機及支付系統;酒店各控制點、燃氣、空調系統的正常工作;酒店火警提示牌、火警警報電話及消防擴音系統 • Maintain a good knowledge of the liquor act and criminal code. Prevent gambling and sabotage of hotel premises • 掌握有關酗酒及犯罪管理條例,禁止在酒店內賭博及毀壞酒店設施的行為 • Be correct, secure and courteous in handling any disciplinary or criminal case • 正確、安全、禮貌地處理各類違規及犯罪案件 • Be thoroughly familiar of the property layout, design, entry and exit points. Be alert for any unusual packages, guests or vehicles and advise superior of same • 熟悉酒店布局、設計及出入口的情況,對於異常的行李、客人或車輛保持高度警惕,並向上級彙報相關情況
    展開
    伙食津貼免費供餐員工宿舍上下班車資補助員工停車位或停車補助
  • 月薪30000~34000元 嘉義縣番路鄉 1年工作經驗 1天前更新
    At Hotel Indigo® we deliver inspired service. In all we do, we are vibrant, curious and original. 在英迪格酒店®,我們為賓客提供充滿靈感且熱情的服務。我們朝氣蓬勃、求新求知、新穎獨特。 Responsible for receiving and ensuring correct delivery of guest’s luggage to and from rooms, airport and cars and assists all guests with inquiries and requests. The Bellman performs various errands related to guest’s needs, comfort and satisfaction. 負責將客人的行李順利送往或送離房間、機場和汽車,並對客人的需求提供協助。 禮賓接待員需要從事各種各樣的工作,以滿足客人的需要,保證其舒適和滿意。 DUTIES AND RESPONSIBILITIES 工作職責 -At all times well groomed, have a pleasant disposition, greet guests with the most hospitable attitude upon arrival at the hotel, and willing to offer assistance at all times. 隨時保持外表整潔及良好的站姿,在客人到達時,以最熱情的態度迎接客人,並主動地為客人提供幫助。 -Maintain the entrance and main door area clean and tidy, free of obstacles and ensue that traffic through the driveway is controlled. 保持主要入口的乾淨及整潔,確保進入酒店車道的順暢。 -Knowledgeable in assisting guests in requests for transport and other information. 在需要時,為客人提供交通資訊或其他資訊。 -Assist with heavy packages, coats, suitcase, etc. being alert to give assistance courteously and quickly, before having to be asked. 在客人要求前,主動、迅速、有禮貌地幫客人提重的行李、外套、皮箱等。 -Maintain a willingness to please attitude and give undivided attention to any approaching guest. 保持積極、樂觀態度,認真關注每位到達酒店的客人。 -Maintains intimate knowledge of departmental standards and procedures. 詳細瞭解部門標準及程式。 -Adhere to guest checking in and checking out procedures pertaining to baggage handling. 在處理客人行李時,瞭解客人登記及結帳手續。 -Welcome guests at the main entrance, offering the greeting appropriate to the time of day taking particular note of repeat guests and Priority Club members. 在主要的門口迎接客人,特別關注當天到達的回頭客和優悅會員。 -Has presence and alerts Security or Duty Manager whenever a suspicious looking person or troublemaker is present. 在發現可疑人物或搗亂者時,提醒安全部門或值班經理注意。 -Assist arriving and departing guests by opening and closing car and taxi doors. 協助到達和離開的客人開、關車門。 -Be familiar with the layout of the hotel and memorize the preferred route for escorting guests. 熟悉酒店佈局,陪同客人到達酒店的各個場所。 -Room the guest in accordance with hotel standards. 按照酒店標準,引導客人到房間。 -Be familiar with the lift workings and emergency stairs.熟悉電梯的運作及酒店緊急通道。 -Provide information to guests about the hotel facilities and services.
    展開
    伙食津貼免費供餐員工宿舍上下班車資補助員工停車位或停車補助
  • 月薪38000~42000元 嘉義縣番路鄉 3年工作經驗 1天前更新
    At Hotel Indigo® we deliver inspired service. In all we do, we are vibrant, curious and original. 在英迪格酒店®,我們為賓客提供充滿靈感且熱情的服務。我們朝氣蓬勃、求新求知、新穎獨特。 -Supervise the service and delivery of menu items in assigned restaurant ensuring a high level of quality and consistency. 監督所在餐廳的服務和菜單品項的提供情況,確保高品質和一致性。 -Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures. 遵守當地的衛生和安全法規,或其它適用的規定,以及品牌規範和當地的規章制度。 DUTIES AND RESPONSIBILITIES 工作職責 • In the absence of a Manager, conducts shift briefings to ensure hotel activities and operational requirements are known. 在經理休假時主持交接班會議,確保同仁瞭解酒店的活動和運營的要求。 • Endeavour to resolve all complaints during shift and logs all complaints in log book for further follow up. 在自己當班期間盡可能解決所有的投訴,並在工作日誌中記錄所有投訴以便後續追蹤。 • Oversee the Implementation of standards as detailed in the departmental standards and procedures manual. 監督部門標準工作手冊中列出的各項規範並貫徹執行。 • Enforce correct bill paying procedures. 遵守規定並正確的結帳程序。 • Conduct effective shift briefings ensuring all staff are aware of VIPs, special occasions, daily specials; emphasis on up-selling certain products. 有效的進行交接班會議,確保所有員工瞭解重要賓客、特殊活動、每日特餐及重點推銷的產品等。 • Supervise cash handling and banking procedures. 監督現金款項的處理和存放程序。 • Prepare daily banking and cash flow reports. 製作每日存款和流動資金報表。 • Establish and instruct staff in cash security procedures. 制定並指導員工執行現金安全制度。 • Deal with irregular payments. 處理異常的付款情況。 • Supervise the maintenance of service equipment. 監督服務設備的維護及保養。 • Monitor standards of guest facilities and services. 監督客用設施和服務的標準。 • Control stock and monitor security procedures. 控制庫存並監控安全程序。 • Assist with menu and wine list creation. 協助菜單和酒單的設計工作。 • Supervise outlet service. 監督餐廳內的服務。 • Works with Superior on manpower planning, budgeting and management needs. 與上級一起進行人力規劃、預算和管理需求。 • Share recommendations and guest comments to Chef and Food and Beverage Manager to reflect current customer profile. 與廚師及餐飲經理分享客人的建議從而反應當前客人的情況。 • Manage special amenities and special events. 特殊設施和活動的管理工作。 • Anticipate market changes and review operations when necessary. 有效的預測市場的變化,並在必要時審視運營工作。 • Up-sell property facilities. 推銷酒店的設施。 • Actively pursue cost saving measures. 積極地實行節約成本的措施。 • Recycle wherever possible. 盡可能地再回收利用能源。 • Manage wage and beverage cost. 管理工資及飲料成本。 • Forecasting. 進行預測工作。 • Stock control. 有效的控制存貨。 • Analyze statistics and change your operations to reflect customer preferences. 分析統計資料,按照客人的喜好改變運營方法。 • Mix your own shift hours to ensure you know what is happening in your department at all times. 輪調自己的輪班時間確保隨時隨地瞭解部門內發生的事情。 • Make conversation to guests during their order and find out their likes and dislikes as well as building rapport. 在客人點餐時與客人交談並發現客人的喜好,同時建立友善的關係。 • Other reasonable Ad hoc tasks assigned by supervisor. 其它由上級分配的合理任務
    展開
    伙食津貼免費供餐員工宿舍上下班車資補助員工停車位或停車補助
  • 月薪38000~46000元 嘉義縣番路鄉 6年工作經驗 1天前更新
    At Hotel Indigo® we deliver inspired service. In all we do, we are vibrant, curious and original. 在英迪格酒店®,我們為賓客提供富於靈感的熱情服務。我們朝氣蓬勃、求新求知、新穎獨特。 DUTIES AND RESPONSIBILITIES工作職責 In absence of Manager, conducts shift briefings to ensure hotel activities and operational requirements are known 在經理缺席時進行交接班說明,確保瞭解酒店的活動和運營要求。 Prepares, cooks, serves and stores the following dishes: 進行以下菜肴的製作、烹飪、上餐和存儲工作: • Appetizers, Savories, Salads and Sandwiches開胃菜、小菜、沙拉和三明治 • Applies organization skills for mise en place在開餐準備工作中發揮組織能力 • Sauces調味汁 • Produces hot and cold sauces for menu items ensuring consistency製作菜單上的冷、熱調味汁並保證風格一致 • Eggs, Vegetables, Fruit, Rice and Farinaceous Dishes 蛋、蔬菜、水果、米飯和穀粉製品 • Poultry and Game dishes禽類和野味 • Meat dishes葷菜 • Meat marinades 醃肉 • Carve meats 分割肉 • Fish and shell fish水產品 • sauces for fish and shell fish水產品用醬 • garnishing techniques and methods of service for fish對魚進行裝飾的技巧和方法 • Decorate, portion and present裝飾、切片和裝盤 • Plates and Terrines肝醬和肉醬 • Chinese Regional Dishes 中國地方菜 • Prepares an extensive range of meat, vegetable, chicken and seafood dishes製作多種多樣的肉、蔬菜、雞肉和海鮮等菜肴 • Prepares sauces, condiments, seasonings and flavouring agents製作調味汁、調味品、調料和調味劑 • Prepares a range of specialty chicken and duck dishes製作多種特色雞肉和鴨肉菜 • Prepares a range of specialty seafood dishes製作多種特色海鮮菜 • Prepares a range of vegetable dishes製作多種蔬菜菜肴 • Prepares braised meat dishes製作燉肉菜 • Prepares hot and cold noodle dishes製作冷、熱麵條 • Prepares specialty seafood dishes製作特色海鮮菜 • Prepares a range of vegetable dishes using regional cooking principles and specialty food presentation 使用地方烹飪法和特色食品外形處理,製作多種蔬菜菜肴 • Prepares braised dishes according to regional style按照地方風味製作燉菜 • Prepares noodle dishes 製作麵條 • Shanghai and East China dishes 上海菜和華東菜 • Prepares specialty menu items using specialized and preserved commodities使用特別的醃制材料製作特色菜肴 • Prepares specialty chicken and duck dishes製作特色雞肉和鴨肉菜
    展開
    伙食津貼免費供餐員工宿舍上下班車資補助員工停車位或停車補助
  • 月薪30000元 嘉義縣番路鄉 1年工作經驗 1天前更新
    At Hotel Indigo® we deliver inspired service. In all we do, we are vibrant, curious and original. 在英迪格酒店®,我們為賓客提供充滿靈感且熱情的服務。我們朝氣蓬勃、求新求知、新穎獨特。 Responsible for maintain the pool, Jacuzzi and gym area meet standard. Providing warm welcome, efficient and personable service for each guest during all encounters. 確保戲水池, 熱水按摩池與健身房按照品牌規範運作。熱情的歡迎每位客人,並提供高效率個人化的服務。 • Provide a warm welcome to guest for every visit and assisting with any request. • 歡迎每一位客人並協助完成他們的需求。 • Keep the facilities clean and tidy all the time with ample supplies of amenities. • 確保所有設施乾淨整齊且備品充足。 • Keep pool and Jacuzzi area clean. Monitor water quality record it accordingly. • 維持泳池及熱水按摩池的整潔。監測水質並確實記錄。 • Monitor safety of guests at pool and Jacuzzi area at all times. • 隨時注意客人於泳池及熱水按摩池的安全。 • Ensure sufficient towels are available for guest use and setup correctly. • 確保毛巾數量足夠提供客人使用,並正確擺設。 • Identify any possible safety concerns and report them immediately to supervisor/manager. • 發現任何安全問題立即向主管/經理回報。 • Ensure supervisor is notified when you leave the pool area. • 如需長時間離開泳池區域請通知主管安排人力看顧現場。 • Maintains intimate knowledge of departmental standards and procedures • 詳細瞭解部門標準及程式。 • Be familiar with the lift workings and emergency stairs • 熟悉電梯的運作及酒店緊急通道。 • Provide information to guests about the hotel facilities and services • 為客人提供有關酒店設施及服務的資訊。 • Assist guests with all inquiries, both hotel and non-hotel related • 回答客人有關酒店及非酒店的問題。 • Maintain detailed knowledge of the activities of the day and alert to any potential problems • 詳細瞭解酒店日常活動,警惕潛在問題。 • Consult Log Book for information/request left by outgoing shift • 查看前一個值班在記事薄裡留下的資訊。 • Help other employees in department, replacing them temporarily when necessary • 必要時幫助其他員工工作。 • Support rotate bellman when pool is closed. • 當泳池關閉時,輪替行李員職務。 • Perform other duties as maybe assigned by superiors • 完成上級分配的其他工作
    展開
    伙食津貼免費供餐員工宿舍上下班車資補助員工停車位或停車補助
  • 面議(經常性薪資達4萬元或以上) 嘉義縣番路鄉 8年工作經驗 1天前更新
    At Hotel Indigo® we deliver inspired service. In all we do, we are vibrant, curious and original. 在英迪格酒店®,我們為賓客提供富於靈感的熱情服務。我們朝氣蓬勃、求新求知、新穎獨特。 Responsible for the development and smooth operation of the kitchen and stewarding operations with emphasis on quality, presentation within the guidelines of the standardised menus, and staff training. 依照標準化功能表的要求,以品質和外觀為重點,協助負責廚房和管事部工作的順利進行。 DUTIES AND RESPONSIBILITIES工作職責 • Based upon menu item sales figures, review the profitability and popularity of dishes upon the menu and make changes where applicable (this function is be carried out in conjunction with the General Manager) • 在功能表菜單銷售數位的基礎上,檢查功能表上菜單的利潤情況和受歡迎的程度,並在適當時做相應調整(與總經理共同履行此項職責)。 • Supervise the kitchen in the preparation and presentation of all food items in accordance with the hotel’s food and beverage standards and standardised menu guidelines • 監管廚房工作,按照酒店的餐飲標準和標準化功能表的規定對所有菜目進行製作和裝飾。 • Monitor standards of production to ensure quality • 監督製作標準以確保品質。 • Supervise all aspects of kitchen cleanliness and co-ordinate the effective utilisation of all kitchen attendant within the effective manning levels, ensuring that all kitchen areas are maintained in a hygienic condition at all times and ensuring adherence to hotel standards • 監督酒店清潔情況,在人力配置合理水準範圍內協調廚房人力利用工作,確保廚房衛生的保持工作達到酒店標準。 • Control the drafting of rosters, ensuring each area is effectively covered and within keeping of the hotel’s annual manning and payroll budgets. These guidelines to be provided by the General Manager • 管理排班表的起草工作,確保覆蓋所有工作領域,卻不超出酒店的年度人力配置和工資預算。總經理將負責制定指導方針。 • Maintain a sound knowledge of the hotel’s procedures for purchasing of food stocks, the control of purchasing levels and ensuring all necessary measures are in place to maintain budgeted food cost in all areas, while ensuring adequate food stocks and maintaining standards • 熟知酒店食品存貨的採購,管理採購水準的工作程式,確保採取一切必要手段來控制食品預算成本的各方面,同時確保充足的食品庫存並維持標準。 • Under the direction of the Food and Beverage manager and with the stores department assist and maintain with the continuous monitoring of all aspects pertaining to the control of the hotel’s food cost • 在餐飲部經理的指導下,與庫存部門一起協助對所有與酒店食品管理相關的各個方面進行持續性的監控。 • Be actively involved in the hotel’s Total Quality Management programme, having a sound knowledge and understanding of InterContinental Hotels TQM philosophies, ensuring its effectiveness in the operation of the kitchen, encouraging all staff to play an active role • 積極參與酒店的完全品質管制活動,熟知並理解洲際酒店集團的完全品質管制理念,確保其在廚房工作中的有效性,鼓勵所有員工發揮積極性。 • Ensure the highest standards of personal presentation, hygiene and conduct in accordance with the hotel standards • 依照酒店標準,確保個人形象、衛生和行為的最高標準。 • To organize and supervise the training of kitchen staff, motivating all staff to increase skills in food preparation and kitchen management. Ensure all training given is accurately recorded and that all staff are reviewed and appraised within the necessary time frames as required by the Human Resources Department • 組織和監督廚房員工的培訓,以增進食品製作和廚房管理的技巧。確保所有培訓均得到準確記錄,並且在必要的時間櫃架內按照人力資源部的要求對所有員工進行檢查和考核。 • Ensure all MAF and HACCP guidelines are achieved and maintained. Check monitoring procedures daily • 確保遵守MAF和HACCP指導方針。每日檢查監控程序。 • Ensure all equipment is properly maintained and stored, with all breakage’s and breakdowns being properly reported and recorded • 確保正確的保養和存儲所有設備,正確報告和記錄所有破損和故障設備。 • Be fully conversant with the hotel’s fire, security and emergency procedures • 準確記錄事故,確保所有隱患均得到檢查,以減少未來事故的發生。 • To perform any other duties so directed by the General Manager that affect the operation and profitability of the kitchen and department • 執行其它由總經理分派的任務,以促進廚房和部門的運作和利潤。 • Works with Executive Chef in manpower planning and management needs • 和行政總廚一起進行人力規劃和管理需求。 • Works with Executive Chef in the preparation and management of the Department’s budget • 和行政總廚一起編制和管理部門預算。 • Other reasonable Ad hoc tasks assigned by supervisor • 其他由主管分配的合理任務
    展開
    伙食津貼免費供餐員工宿舍上下班車資補助員工停車位或停車補助
  • 時薪190~230元 嘉義縣番路鄉 工作經歷不拘 1天前更新
    #想要深度體驗阿里山當地文化、邊工作邊旅行嗎? 我們歡迎喜歡探索在地文化、與靈感為鄰的你。 1.依循〝IHG真正待客之道〝的服務標準,以親切和專業的態度服務客人。 2.確保每位顧客得到美好的經歷與體驗。 3.瞭解當前飯店所有的活動及促銷內容並能夠適當的推薦給客人。 4.其他主管交辦任務。 福利: 1.員工餐廳 : 免費提供豐盛營養簡餐 2.員工制服 : 免費制服與制服免費換洗 3.員工宿舍: 連續工作兩天以上,提供外縣市/非在地員工免費住宿(酌收水電瓦斯費) 4.交通補助: 無交通工具者提供大眾運輸交通費補助 5.其他制度: 享特休假 (依勞基法及其他勞工法令規定規劃及執行制度)
    展開
    伙食津貼免費供餐員工宿舍上下班車資補助員工停車位或停車補助
  • 月薪46000~50000元 嘉義縣番路鄉 5年工作經驗 1天前更新
    Manage the activities of a front desk shift ensuring that guests receive prompt, professional attention and personal recognition. Individual must be friendly, enjoy learning new things and working in a team environment. Must be flexible, willing to work smart, get along well with others and have the passion to go the extra mile to surprise and delight our guests. As part of the Indigo Team, individual may work in other areas of the hotel and may be trained to perform tasks and act in a secondary roll in support of our commitment to providing Inspired Service. At Hotel Indigo® we deliver inspired service. In all we do, we are vibrant, curious and original. • Be vibrant by carrying ourselves in a way that says to our guests we are energetic, motivated, confident. • Be curious by being aware of our hotel and neighborhood and going out of our way to help guests learn and discover what‘s going on. • Be original by building connections with our guests and being imaginative to create memorable experiences. DUTIES AND RESPONSIBILITIES • Reports directly to and communicates with the Assistant Front Office Manager on all pertinent matters affecting guest service and hotel operations • Provides functional assistance and direction to all departments • Reacts to situations to ensure guests receive prompt attention and personal recognition throughout the hotel • Supports and assists Front Office personnel and all departments at peak periods • Ensures VIPs and priority club guests receive special attention • Inspects front office and back of house regularly for cleanliness • Monitors appropriate standards of conduct, uniform, hygiene, and appearance of staff • Promotes inter-hotel sales and in-house facilities • Checks billing instructions and monitors guest credit • Analyses the rate variance report to ensure rooms revenue control • Takes action with the Property Management Systems (PMS) in emergency situation • Fully conversant with all hotel emergency procedures • Ensure working of all Front Office Policies and Procedures when night staff
    展開
    伙食津貼免費供餐員工宿舍上下班車資補助員工停車位或停車補助
  • 月薪38000~42000元 嘉義縣番路鄉 3年工作經驗 1天前更新
    At Hotel Indigo® we deliver inspired service. In all we do, we are vibrant, curious and original. 在英迪格酒店®,我們為賓客提供充滿靈感且熱情的服務。我們朝氣蓬勃、求新求知、新穎獨特。 Responsible for the operational efficiency of bellman and luggage room during shift and the service delivery of those areas. Maintain all hotel information and tourist spots, events update to date and share to the team. 負責管理前廳單位以及行李房確保運營效率和服務工作。飯店資訊, 周邊景點及活動時刻更新並分享給團隊,以滿足客人的需要,保證其舒適和滿意。 DUTIES AND RESPONSIBILITIES 工作職責 • Perform all duties as Bell, including additional duties as follows: • 完成所有行李員的工作職責,及以下工作職責 • Conducts shift briefings to ensure hotel activities and operational requirements are known • 開交班會,確保員工都清楚酒店活動及操作要求。 • Support front office operations including check-in & check-out. • 在前臺需要幫助時提供協助保含辦理入主及退房手續。 • Rotate Duty Manager overnight shift • 一同輪值值班經理大夜班 • Supervise front office operations during assigned shift including: • 監督指定班次期間前廳的運作,包括: • Maintenance of guest information • 客人資訊的維護 • Maintenance of information about local events • 本地活動資訊的維護 • Prepare reports • 準備報告 • Able to arrange transportation to guest. Make the most of our own transportation and well maintain. • 協助客人交通安排,維護以及把飯店車輛發揮到最大效用. • Ensure the Luggage area is clean and neat. • 確保行李區乾淨整齊. • Be the champion of Alishan. Know everything there is to know about Alishan and be able to offer the guest reliable and personalized suggestions about their requests. • 當最懂阿里山的專家,提供客人個人化的建議 • Create and build Alishan information, tourist spots, updated event, restaurant, transportation. Ensure all team member has knowledge about the area. • 建立阿里山資訊庫包含景點, 活動, 餐廳, 交通,確保團隊熟悉飯店周邊資訊. • In conjunction with the EDP manager to ensure the hotel system is maintained in accordance with the standard operating procedures. • 與電腦部主管協作,確保酒店系統根據標準正常運行。 • To ensure that all refused business is recorded and reported to Front Office Manager. • 確保對所有被拒絕的業務做出記錄,並上報給前廳部經理。 • Be able to handle main Guest complaint • 有能力去處理客人的投訴 • Perform other duties as maybe assigned by superiors • 完成上級佈達的其他工作
    展開
    伙食津貼免費供餐員工宿舍上下班車資補助員工停車位或停車補助
  • 月薪30000~34000元 嘉義縣番路鄉 1年工作經驗 1天前更新
    At Hotel Indigo® we deliver inspired service. In all we do, we are vibrant, curious and original. 在英迪格酒店®,我們為賓客提供富於靈感的熱情服務。我們朝氣蓬勃、求新求知、新穎獨特。 Prepares mise en place and food preparation and assists with food presentation as part of the kitchen brigade. 進行開餐準備和菜肴的烹飪,作為廚房團隊的一員協助食品裝盤工作。 Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures. 遵守當地的衛生和安全法規,或其它適用的規定,以及品牌規範和當地的規章制度。 • Prepares kitchen equipment for use • 準備廚房設備以便使用 • Assembles and prepare ingredients for menu items • 為菜單上的專案安排準備原料 • Prepares simple food items • 準備簡單的食品 • Prepares food for service • 準備食品為客人服務 • Portions and plates food • 將食品切片並置於盤子上 • Assists with checking and receiving goods • 協助檢查和收貨 • Store goods • 儲存貨物 • Maintain storage areas • 管理儲存區 • Clean and store equipment • 清潔和儲存設備 • Handle waste and linen • 處理垃圾和布巾 • Maintain a hygienic kitchen • 保持廚房衛生 • Cleans kitchen and equipment • 清潔廚房和設備 • Maintain high standards of personal hygiene • 保持高度的個人衛生 • Attends to all briefings • 參加所有說明會 • Participates in training • 參加培訓活動 • Other reasonable Ad hoc tasks assigned by supervisor • 其他由主管分配的合理任務
    展開
    伙食津貼免費供餐員工宿舍上下班車資補助員工停車位或停車補助
  • 月薪30000~34000元 嘉義縣番路鄉 1年工作經驗 1天前更新
    At Hotel Indigo® we deliver inspired service. In all we do, we are vibrant, curious and original. 在英迪格酒店®,我們為賓客提供充滿靈感且熱情的服務。我們朝氣蓬勃、求新求知、新穎獨特。 Clean guest rooms and/or suites in a timely and thorough manner to ensure total guest satisfaction. 清潔酒店各房型,並確保符合賓客期待。 DUTIES AND RESPONSIBILITIES 工作職責 • Daily Housekeeping service • 每日客房清潔服務 • Valet service • 洗衣服務 • Linen maintenance • 布巾維護 • Guest Request delivery • 顧客需求傳送 • Public Area Cleanliness • 公共區域整潔度 • 遵循IHG規範進行線上課程 • Prioritize arrival rooms • 優先處理當日預進客房 • Liaise with Front Office for guest and hotel requirements • 與櫃檯合作以完成房客需求 • Ensure guest valet is processed and delivered in a timely manner • 及時為房客處理洗衣相關服務 • Co-ordinate special projects (eg site rooms, vermin control, window and carpet cleaning, room inventories) • 協調特殊任務 (客房參觀、消毒、清戶/地毯清潔、房型存量) • Manage all special requests made by guests • 處理房客需求 • Ensure consistency within the department • 確保房務部工作流程的一致性 • Management of lost property for the hotel • 管理酒店遺留物 • Ensure you have complete knowledge of room types, layouts and facilities • 熟知客房類型、設計、酒店設施 • assitant adequate stock levels and complete stock takes • 協助處理備品庫存及盤點 • Conducts shift briefings to ensure hotel activities and operational requirements are known • 進行交接班說明,確保同仁了解酒店各項重要措施
    展開
    伙食津貼免費供餐員工宿舍上下班車資補助員工停車位或停車補助
  • 月薪30000~34000元 嘉義縣番路鄉 1年工作經驗 1天前更新
    At Hotel Indigo® we deliver inspired service. In all we do, we are vibrant, curious and original. 在英迪格酒店®,我們為賓客提供富於靈感的熱情服務。我們朝氣蓬勃、求新求知、新穎獨特。 Perform hotel security duties and procedures to ensure the safety and security of guests, employees and the property as well as the property‘s assets. 執行酒店的安全職責和程式以確保客人,員工和酒店以及酒店資產的安全。 DUTIES AND RESPONSIBILITIES工作職責 • Responsible for the safety and security of guests, employees and establishment needs • 負責酒店賓客、員工及設施的安全工作 • Implement procedures for security and emergency incidents • 執行安全和緊急事件處理 • In the event of fire, be thoroughly familiar with and guided by the hotel’s emergency plan • 發生火災時,應熟知並按照酒店應急事件處理要求進行工作 • Be familiar with location of fire alarms and firefighting equipment • 熟悉消防警報及滅火器材的位置 • Maintain a good knowledge of the liquor act and criminal code • 掌握有關酗酒及犯罪管理條理 • Maintain a regular presence in public area or your assigned post • 保持定期的在公共區域或所負責的崗位值勤 • Patrol all areas including employee locker rooms, kitchens, food and beverage storage areas, car parking and remote areas • 巡視酒店的所有區域,包括員工更衣室、廚房、餐廳、停車場及其他偏僻區域 • Assist and maintain crowd control as required • 按照要求協助維持秩序 • Act on reports delivered by the Security Manager regarding any unusual incidents identified by closed circuit television • 通過監視系統發現的異常情況採取相應行動 • Ensure there is no obstruction to the loading dock and that unauthorized vehicles are removed • 確保裝卸區無障礙,未經批准的車輛不得入內 • Be correct, secure and courteous in handling any disciplinary or criminal case • 正確、安全、禮貌地處理各類違規及犯罪案件 • Establish and maintain the effective employee relations • 建立並保持良好的員工關係 • Be alert for any unusual packages, guests or vehicles and advise superior of same • 對於異常的行李、客人或車輛保持高度警惕,並向主管彙報相關情況 • Be thoroughly familiar of the property layout, design, entry and exit points • 熟悉酒店佈局、設計及出入口的情況 • Complete the mission assigned by the manager now and then. • 完成主管臨時交辦的其它任務。
    展開
    伙食津貼免費供餐員工宿舍上下班車資補助員工停車位或停車補助
  • 無經驗也能轉職成功,高雄台南+月薪三萬工作機會