Responsible for the efficient operation of the hotel property and all its equipment, ancillary maintenance and repair services and protection of the Owner’s asset. Structural aspects of the hotel as well as the maintenance of grounds and external facilities all fall within the span of responsibility.
• Ensure the effective financial management of the engineering department by setting maintenance budgets, capital works programs and engineering plans and ensuring that performance against there are regularly monitored and reviewed. Responsible for the general cost control aspects of maintenance, the preparation of departmental cost budgets and their implementation and submission to management.
• Ensure the quality of all work completed by both employees and external contracted staff adheres to the standards of good engineering practice.
• Service and repair of various electrical equipment in the laundry, kitchen, heaters, air-conditioning, refrigeration controls, water treatment, generators, and substation equipment etc.
• Attend to all repairs and maintenance of various electronic & electrical systems and equipment.