月薪33000~37000元 台中市西區 1年工作經驗 3天前更新
• Organize kitchen operations and prepares and serves a range of dishes
• 組織廚房運營並製作和送上各種菜餚
• Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.
• 遵守當地的衛生和安全法規,或其它適用的規定,以及品牌規範和當地的規章制度。
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