- 面議（經常性薪資達4萬元或以上） 台北市松山區 5年工作經驗 3天前更新展開
開幕未滿一年即獲得500盤推薦，精緻高端無菜單料理，僅有14個吧台座位及兩個包廂，歡迎加入! https://capellahotels.com/en/capella-taipei/dining/mizue 協助Mizue 日式無菜單料理餐廳料理長 管理廚房運營，透過規劃、組織、指導及控管廚房來確保其符合嘉佩樂酒店標準以提升顧客滿意度，成為獨立的利潤中心。並能獨立於料理檯提供顧客餐點及建立顧客關係。 1. 設計多元性及豐富的菜單，不定期更換。 2. 指導和監督各道菜餚的準備與生產，並確保它們符合食譜與規格規範。定期檢查所有食品的準備、口味、品質與數量，並在必要時提出改進建議。 3.擁有完整的工作知識和技能，能夠監督、糾正並展示各項職責以確保其符合標準。 4.成為一名親力親為的管理者，參與現場營運，並在忙碌時刻提供協助。 5.確實遵守各項營運設備及供應品項的庫存標準，並確保其數量足以滿足營運需求，並監督所有食品的正確處理和儲存，以將損耗降到最低。 6.主持每日的班前簡報，向同事們講解各項事前準備、服務準則和菜單。 7.盡可能地在菜單中使用當地及當季產品。 8.以有禮且有效率的方式處理顧客需求，若無法立即找到解決方案，則須向主管報告相關顧客投訴或問題，跟進並確實對顧客回報。 9.確保餐廳展現出熱情、專業和歡迎的形象。 10.確保餐廳內外場保持整潔有序，確實填寫 HACCP 表格並於辦公室內建檔，並 確保工作站保持清潔和消毒，並要求廚師始終遵循正確的安全程序。 11.檢查並確保所有操作設備維持良好工作狀況，必要時提出維修和保養請求。 12.確保人手充足，以確保運作順暢。 Assist the Chef de Cuisine of Mizue, the Japanese omakase restaurant, in managing overall kitchen operations. This includes planning, organizing, directing, and controlling kitchen activities to ensure alignment with Capella Hotel standards and enhance guest satisfaction, positioning the kitchen as an independent profit center. The role also requires the ability to independently serve guests at the counter and build strong guest relationships. 1. Design a diverse and rich menu with periodic updates. 2. Guide and supervise the preparation and production of all dishes, ensuring they comply with recipes and specifications. Regularly check the preparation, taste, quality, and quantity of all food items, and make improvement recommendations as necessary. 3. Maintain comprehensive knowledge and skills to oversee, correct, and demonstrate responsibilities to ensure compliance with standards. 4. Be a hands-on manager, participating in on-site operations and providing assistance during busy periods. 5. Strictly adhere to inventory standards for operational equipment and supplies, ensuring sufficient quantities to meet operational needs, and monitor the proper handling and storage of all food items to minimize spoilage. 6. Lead daily briefings, explaining preparations, service standards, and menu items to colleagues. 7. Use local and seasonal products on the menu whenever possible. 8. Handle customer requests politely and efficiently; if an immediate solution cannot be found, report relevant customer complaints or issues to management, follow up, and ensure proper feedback is provided to the customer. 9. Ensure the restaurant presents a warm, professional, and welcoming image. 10. Maintain cleanliness and order in both front-of-house and back-of-house areas, accurately fill out HACCP forms and file them in the office, and ensure workstations remain clean and sanitized, with chefs consistently following proper safety procedures. 11. Inspect and ensure that all operational equipment is maintained in good working condition and submit repair and maintenance requests as necessary. 12. Ensure adequate staffing to ensure smooth operations.
需穿著員工制服員工在職教育訓練良好升遷制度年終獎金三節獎金 - 面議（經常性薪資達4萬元或以上） 台北市松山區 2年工作經驗 3天前更新展開
開幕未滿一年即獲得500盤推薦，精緻高端無菜單料理，僅有14個吧台座位及兩個包廂，歡迎加入! https://capellahotels.com/en/capella-taipei/dining/mizue Mizue 日式無菜單料理主任將協助日式料理餐廳經理在其負責區域內協調並分配職務，為顧客提供高效率、豪華且流暢的服務以及一流的用餐體驗。 1.協助日本料理餐廳經理協調並分配職務，以實現卓越的營運績效。 2.確實地傳達期待、認可績效並產生一致的業務成果。 3.監督日本料理餐廳開始與結束的工作流程，包含酒杯拋光和事前準備(如餐桌擺放，轉場以及清理等工作)、妥善儲存以及餐期結束後的器具盤點。 4.協調所屬工作區域內的職務，確保服務順利進行。 5.處理並排解顧客訴願，在系統內登錄顧客意見回饋。確保問題及時解決，讓顧客滿意。 6.保護顧客和同事的隱私與安全。 7.嚴格遵守酒店所制定的各項部門營運標準、政策和流程。 8.能夠執行部門內的所有職務，並在必要時協助輪班。 Mizue Japanese Omakase Restaurant Supervisor assists the Japanese Restaurant Manager in the coordination and delegation of tasks within the assigned working station/sector, ensuring an efficient, luxurious, and smooth service flow and stellar dining experience for our guests. 1. Assists The Japanese Restaurant Manager in coordinating and delegating daily tasks to deliver an exceptional operating performance. 2. Communicates expectations, recognizes performance, and produces consistent desired business results. 3. Supervises the workflow of opening and closing shift including polishing of glassware and mis-en-place preparation (i.e. table setting, turnover, clean up, etc.), proper storage, and count of operating equipment at the end of the day. 4. Coordinate tasks within the assigned sector to ensure the smooth running of service. 5. Handling complaints and resolving service ‘Glitches’, keeping a record of all feedback under the appropriate system. Ensures that the issues are resolved on time to guests‘ satisfaction. 6. Protect the privacy and security of guests and coworkers. 7. Complies strictly with all departmental operating standards, policies, and procedures set by the hotel. 8. Be able to perform all tasks within the department and assist in shift coverage when necessary.
需穿著員工制服員工在職教育訓練良好升遷制度年終獎金三節獎金 - 面議（經常性薪資達4萬元或以上） 台北市松山區 1年工作經驗 3天前更新展開
鵲羽軒全日餐廳及宴會客房餐飲 廚房助手負責早餐、全日餐廳、西式宴會(Canapel、套餐)及客房餐飲餐點，多元品項，拓展不同經驗。 https://capellahotels.com/en/capella-taipei/dining/plume 生產並保證最高品質的產品，保持衛生安全標準，按照公司的指導方針，並支持本部門文化的動力、團隊精神和創造力。 1. 準備和製作所有菜單，根據規定的食譜和標準，確保份量大小和菜品品質符合公司標準。 2. 確保備餐所需的食材根據菜單訂單進行，檢查下屬根據庫房領料單領取食材，確保收到的貨品符合預定的品質和採購標準。 3. 確保食物的適當處理和儲存，將損耗降到最低。 4. 確保工作台的清潔和消毒按照安全程序進行備餐。 5. 遵循並保持H.A.C.C.P程序。 6. 協助進行定期及不定期盤點。 7. 遵循維修程序和清潔時間表。 8. 能夠執行其他臨時指派的工作。
需穿著員工制服員工在職教育訓練良好升遷制度年終獎金三節獎金 - 月薪33000~38000元 嘉義市西區 工作經歷不拘 1天前更新展開
1. 大學以上學歷或具飯店工作熱忱經驗者佳 2. 基本客人接待與客訴處理 3. 支援房務人員完成客房整理與保養工作 4. 基礎水電維修與客房設備巡查 5. 例行性外部環境維護
三節獎金禮品績效獎金伙食津貼員工聚餐 - 月薪31000~36000元 嘉義市西區 工作經歷不拘 1天前更新展開
1. 協助顧客辦理入住、退房和訂房手續 2. 簡易文書處理，並完成主管交辦事項 3. 客房整理與清潔，備品補充與保養 4. 簡易設備維修，文書資料處理 5. 歡迎準備報考公職或高普考等奮發向上者應徵圓夢 6. 上班期間無需站立，全程禁菸 7. 有心學習者，公司的會栽培成為儲備幹部
三節獎金禮品績效獎金伙食津貼員工聚餐 - 時薪200~230元 台北市大安區 工作經歷不拘 今天剛更新展開
【工作內容】 1. 外場顧客服務、櫃檯收銀作業 2. 協助甜點、餐點與飲品備料等製作 3. 門市設備、環境清潔維護 4. 完成主管交辦事宜
產假全勤獎金年終獎金三節獎金激勵獎金 - 月薪30000~35000元 台北市大安區 工作經歷不拘 今天剛更新展開
【工作內容】 1. 外場顧客服務、櫃檯收銀作業 2. 協助甜點、餐點與飲品備料等製作 3. 門市設備、環境清潔維護 4. 完成主管交辦事宜
產假全勤獎金年終獎金三節獎金激勵獎金 - 面議（經常性薪資達4萬元或以上） 高雄市鼓山區 3年工作經驗 2天前更新展開
一.例行工作事項 1.協助經理處理社區相關事宜 2.處理案場緊急事件與人員調度 3.居中管委會與公司之溝通橋樑 4.處理管委會與住戶之反映事項 5.協調社區與外包廠商事宜 6.規劃社區資產與推展社區事務 7.協助社區財務報表事宜 二.專案事項 1.協助統籌年度召開區分所有權會議 2.協助文康活動之各項事宜及年節活動舉辦
就業保險員工聚餐尾牙春酒家庭日 - 月薪38000~45000元 澎湖縣馬公市 2年工作經驗 今天剛更新展開
1.配合會計師進行財稅務處理及規劃相關作業 2.有效率帶領財務部門完成日常作業。 3.提供各項財務報表的分析與建議。 4.上級交辦事項。 (依工作經驗/能力調薪)
需穿著員工制服年終獎金三節獎金產假安胎假 - 面議（經常性薪資達4萬元或以上） 台北市松山區 5年工作經驗 3天前更新展開
The Duty Manager assists the Front Office Manager in managing the daily operations of the Front Office department. The individual is responsible for ensuring team member‘s productivity, monitoring efficiency of all processes and creating a positive work environment. 1. Oversee daily Front Office operations, ensuring smooth guest check-in/out, accurate billing, and seamless room assignments. 2. Provide exceptional guest service by handling VIP guests, special requests, and resolving service issues efficiently. 3. Support and drive GHA membership enrollment, enhancing guest loyalty and engagement. 4. Monitor financial procedures, including cash handling, receipts, and audit compliance in coordination with the Finance team. 5. Conduct night and day managerial duties, ensuring the highest standards of safety, service, and operational excellence. 6. Lead, coach, and motivate the Front Office team to deliver Forbes-level service and maintain strong interdepartmental collaboration. 7. Ensure up-to-date knowledge of hotel offerings, promotions, and local attractions to enhance the guest experience. 值班經理將協助客務經理管理客務部門的日常運作。負責確保團隊的生產力、控管各項流程的效率並創造積極的工作環境。 1. 監督每日前廳營運，確保入住與退房流程順暢、帳務正確、房間分配完善。 2. 提供卓越的賓客服務，妥善接待 VIP 貴賓與特殊需求客人，並高效處理各類服務問題。 3. 推動並支持 GHA 會員註冊計畫，提升賓客忠誠度與互動體驗。 4. 監控財務作業流程，包括現金處理、收據及審計合規，並與財務部門緊密合作。 5. 執行日間及夜間值班經理職責，確保安全、服務及營運品質達到最高標準。 6. 帶領、指導並激勵前廳團隊，確保服務品質符合 Forbes 評鑑標準，並維持良好的跨部門協作。 7. 熟悉飯店最新設施、活動、優惠及在地文化特色，為賓客提供更完善的入住體驗。
需穿著員工制服員工在職教育訓練良好升遷制度年終獎金三節獎金 - 面議（經常性薪資達4萬元或以上） 台北市中山區 3年工作經驗 3天前更新展開
Managing the Human Resources Strategy - Executes and follows-up on engagement survey related activities. - Champions and builds the talent management ranks in support of property and region diversity strategy. - Translates business priorities into property Human Resources strategies, plans and actions - Implements and sustains Human Resources initiatives at the property. - Coordinates the human capital review process at property(s) and leads succession planning activities on property and in the market, as appropriate. - Leads the assessment of property(s) leadership pipeline through the human capital review process and assists with follow-up. - Creates value through proactive approaches that will affect performance outcome or control cost. - Monitors effective use of mHub by property managers and employees. - Leads and participates in succession management and workforce planning. - Responsible for Human Resources strategy and execution. - Serves as key change manager for initiatives that have high employee impact. - Attends owners meetings as a member of the property executive committee and provides meaning or context to the Human Resources results (e.g., retention statistics, critical open positions, employee satisfaction, and training initiatives and results); and demonstrates an understanding of owner priorities. - Supervises one or more on-property Human Resources, as well as market-based Human Resources Specialist type resources where appropriate. Managing Staffing and Recruitment Process - Analyzes open positions to balance the development of existing talent and business needs. - Serves as coach and expert facilitator of the selection and interviewing process. - Surfaces opportunities in work processes and staffing optimization. - Makes staffing decisions to manage the talent cadre and pipeline at the property. - Develops staffing strategy (in collaboration with hiring manager) relating to hiring practices; consults with hiring manager on compensation, benefits, etc. - Monitors sourcing process and outcomes of staffing process. - Ensures managers are competent in assessing and evaluating hourly staff. Managing Employee Compensation Strategy - Remains current and knowledgeable in the internal and external compensation and work competitive environments. - Leads the planning of the hourly employee total compensation strategy. - Champions the communication and proper use of total compensation systems, tools, programs, policies, etc. - Creates and implement s total compensation management packages/offers, particularly recognition and incentive programs directed towards property priorities. Managing Talent Development Activities - Ensures completion of the duties and responsibilities of the properties‘ Human Resources talent members, as outlined in applicable job description(s). - Ensures property Human Resources talent is properly trained in all employee-related human resource information to appropriately respond to property employees. - Serves as resource to property Human Resources talent on employee relations questions and issues. - Continually reinforces positive employee relations concepts.
就業保險產假產檢假員工生日禮金年終獎金 - 月薪40000元 台北市中山區 2年工作經驗 3天前更新展開
【主要工作內容】 1. 熟悉房客諮詢服務及處理排房事宜，如：訂房、進房、退房等。 2. 顧客關係處理，協助客人處理入住期間各項事宜，抗壓性高。 3. 具服務熱忱、合作精神、協調力，能與團隊成員合作達成任務。 4. 其他主管交辦事項，及櫃檯行政事務處理。 【員工福利項目】： -集團員工住宿/餐飲優惠。 -每月另有交通補助、伙食津貼、日文/韓文語言津貼。 ~歡迎有意進入酒店行業/二度就業，加入我們的行列~
就業保險產假產檢假員工生日禮金年終獎金 - 時薪200~230元 台北市中山區 工作經歷不拘 3天前更新展開
1.顧客服務與互動。 2.餐期帶位、點餐、收撤與清潔等工作。 3.協助主管各項資產、備品物料進貨、庫存、盤點管理及控制。 4.其他主管交辦事項。 5.交通津貼另計。 ~歡迎有意進入酒店行業/二度就業/兼職人員/無經驗且願意學習者，加入我們的行列~
就業保險產假產檢假員工生日禮金年終獎金 -
