時薪200~250元 台北市松山區 工作經歷不拘 26天前更新
工作內容:
• 協助擺盤台工作
• 確認工作區域一直處於乾淨的環境之下。
• 記錄新的食譜、新的程序並且透過學習去提升自己的專業能力
• 完成主管交代的的工作並協助其他單位或區域
• Works for dish up station
• To ensure that the working area is clean at all the time.
• Take any note on new recipes, new procedures, keep his learning process going at all times to improve his professional knowledge.
• Perform any general duties as defined by his supervisor and help in any other department or section in the kitchen.
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