月薪38000元 台北市信義區 2年工作經驗 今天剛更新
**Ensure all revenues generated in the hotel are recorded timely, accurately; and are correctly classified.
**Review and prepare Bonvoy Reports in compliance with brand standard.
1. Deliver exceptional service to both Talent and guests.
2. Review Bonvoy transactions for each day to ensure all contain adequate explanation and appropriate approvals.
3. Review paid out transactions for each day to ensure all have adequate back up attached and contain guest signature.
4. Review daily POS voided dockets report and report any unexplained items to Chief Income Auditor.
5. Review banquet event postings, ensure revenues breakdown processed adhere to individual Banquet Event Orders (“BEO”) and that all BEO’s have been posted by reference to Banquet Daily Event List.
6. Balance daily credit card slips against postings in PMS system.
7. Verify that all shift and cashier closings for PMS and POS systems have been completed and paperwork attached balances against shift closing reports.
8. Compile cashier overage / shortage report and submit to Chief Accountant at end of each month for review. Investigate any individually significant variances on a timely basis and report any unexplained variances to Assistant Financial Controller and Financial Controller.
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